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1. get in car
2. drive to Chick fil A
3. order lemonade, pay
4. enjoy

They have excellent lemonade - freshly made every morning.

Airedalelover

fresh lemon juice simple syrup h2o ice and MINT....Ahhhh.....

w/ fresh sugar cane juice & mint.

definitely would involve Bombay Sapphire!

I prefer my lemonade to be on the tart side. I make a simple syrup and then add that to a lot of fresh squeezed lemon juice and icy cold water, crushed ice, thinly sliced lemons and then I float raspberries. They look like little jewels in the jug.

I worked at a certain fast food place that sells lemonade along with deep fried "frankfurters on a pole" (Im sure most of you know what i am talking about :P) And although I was sworn to secrecy on their recipe, they said nothing of the sort about their methodology, so I combined the method and shrunk the recipe down to human sized proportions.

The trick is to soak your lemons in warm to hot water at least half an hour. After the warm bath, go over each lemon with a cloth to get off all that wax, this is important. Juice each lemon as much as you can, but don't discard the spent outsides. In a separate container from the lemon juice, put all the de-waxed lemon skins and cover just to the top of them with water. This is the messy part. Get a potato masher or other implement of lemony destruction and mash all those lemons, good way to vent anger over wearing a funny hat. About 100 strokes should do it.

After the mashing, pick up the lemon carcasses and squeeze the remaining moisture from the inside before finally discarding them. The remaining water will be full of pulp and seeds, so strain those out and add the reserved lemon juice to the now cleaned mash water. They had us add citric acid to it, but I don't suggest it, let the lemon speak for itself. Add sugar to taste, and if it is too tart, add a bit more water. This is THE BEST lemonade you will ever make. I promise!

I drive to Dels and get a frozen lemonade. Best ever.

With my "Lemonader!" machine of course! One of the only single use gadgets in my kitchen, but has turned out great lemonade many a summer day.

I'm also a lemonade purist, lemons, sugar, ice, water. Alcohol optional.

i LOVE that shirt!

i'm with lambowner tho...is there another way?

on another note, my ex boyfriend had the word lemonade tattooed on his arm.
when asked why he got it he'd reply (cool as a cucumber, mind you), "'cuz it's the best drink in the world." then he'd give you a look like, obviously? that's dedication.

I'm usually too lazy to make it from scratch haha. Fresh squeezed lemon juice, sugar (usually in simple syrup form) and water. Poured over ice. I also like a little mint in it as well (not opposed to a little gin or vodka either...). Generally speaking though, I'd rather have an arnold palmer than straight lemonade.

i like my lemonade with strawberries

I'm a big fan of arnold palmers-- 1/2 lemonade 1/2 iced tea.

Frozen, and blended with mint leaves. Lemonnana.

Lazy as I am, frozen is the way I go.

Since strawberries are in season, why not Strawberry Lemonade?

Ingredients:

3 fresh strawberries, sliced
1 cup white sugar
1/2 cup brown sugar
1 teaspoon honey
8 cups water
1 3/4 cups fresh lemon juice
slices orange

Directions:

In a saucepan, combine 1 cup water, strawberries, white sugar, brown sugar, and honey. Bring to a boil, and simmer 10 minutes, stirring occasionally. Cool to room temperature, cover, and chill.
In a large pitcher, mix together the remaining 7 cups of water, lemon juice, and orange slices. Stir in syrup.
Chill.
Drink.
Enjoy!

With Firefly vodka and crushed ice.

lemon juice, simple syrup, water and ice.

I'm more of an Arnold Palmer girl myself, love the mix of the lemon and the tea

I have to agree with Kalem: with vodka. Lime works too. Add some soda water, and I'm set.

With fresh lemons, sugar, and ice for the kids, maybe some fresh muddled strawberries to make strawberry lemonade. Vodka is a great addition for the adults.

Freshly squeezed and enough sugar to barely sweeten. I like the shivers with my lemonade. And it always tastes better at the county fair with a corndog chaser.

crystal light

juice my own lemons, sugar, and a little bit of sprite!

Simple syrup, cilantro, and strawberries.

go over to the corner store and order one. Sorry, I guess I'm not a lemonade afficionado, but I do love the shirt!

As frequently as possible.. but my favorite blend is very heavy on the lemon, light on the sugar, and so tart your face puckers into a sour black hole.

half lemon squished
one packet splenda
mix with ice and water to taste

simple and quick...

I love a bitter, unsweetened lemonade with lots of ice. Oh and vodka.

With some mango puree.

We always keep a bottle of simple syrup in the fridge, but making lemonade is still trial-and-error with me. A little lemon juice, some water, some syrup - taste. Repeat as necessary. Sometimes I'll add a spring of mint or rosemary. We just put in lavender plants, so maybe I'll give that a shot, too.

Take a 2-qt pitcher. Add 1 cup granulated white sugar. Take 2 lemons. Roll each on a firm surface to soften them up. Cut each in half, and squeeze into the pitcher. Put "squozed" halves into the pitcher. Fill pitcher to halfway mark with cold water, stir with long wooden spoon until sugar is dissolved. Top off pitcher with cold water, stir. Serve.

I've been making a strawberry basil lemonade that is awesome. Muddling fresh strawberries, basil, and lemon syrup this drink is great on its own but even better with a little vodka!

I kindof feel bad for the lemons, honestly. I may have to wait a few days before drinking them again.

With watermelon!

lemons, water, sugar, strawberry

Lemon water sugar. Pretty standard :)

I squeeze a lot of lemon juice, add ice and agave and sometimes lemon balm, and shake it up. I like it very tart, so I usually keep the agave bottle out for others to add more.

i admit it - i use crystal light lemonade, 1/2 the amount of powder.

Oh, no crystal light. Lemons + water + sugar.

Lemons, simple syrup, lots of ice and a hot day.

i love fizzy lemonade -- lemons, sugar, ice, and seltzer. it's like a homemade limonata!

Open tub of Crystal Light, pour into pitcher, add water and a few mint leaves.

With lemons, sugar, sparkling water, and a few cut up limes and oranges and then add the ice and then, well, a little vodka and triple sec.

Go to the store and buy a bottle of Simply Lemonade. This stuff is great.

With maple syrup instead of sugar or simple syrup.

I've always been partial to the minor-league baseball preparation method where they squeeze a couple lemons into a plastic cup, throw in one of the juiced lemons, a couple of heaping tablespoons of sugar, and top it off with water. It was cheaper than bottled water at the last game I went to.

fresh squeezed lemon juice, simple syrup, water and some purreed strawberries!

simple syrup, lemons, and a some muddled mint!

First I start with pure, filtered water. Then! I had high fructose corn syrup in equal parts to fresh lemon pulp from concentrate from a variety exotic faraway locations. To finish it off, just a dash of each of the following: natural flavors, citric acid (provides tartness), modified cornstarch, glycerol, ester of wood rosin, sodium hexametaphosphate and sodium benzoate and potassium sorbate and EDTA (to protect taste) and of course yellow #5.

Very reminiscent of what I hear that this drink tastes like.

Lemonade mixed with iced tea!

Lemons, juiced, water, and just a little bit of vanilla sugar. I like mine tarter rather than sweeter. Sometimes just a hefty squeeze of fresh lemon juice in really cold water is perfect. Not so tart that you need sugar, but lemony enough to be refreshing.

Be exhausted and drink in one gulp.

I like my lemonade in an Arnold Palmer...the drink, not the person.

I admit it--from the mix :)

Fresh squeezed lemon juice mixed in with warm simple syrup. Chill and pour over ice. Good stuff!

I hunt down the elusive CANNED ONLY country-time lemonade I enjoyed as a child...chill in cooler for 3 hours, and enjoy

i like the pink lemonade frozen stuff.

With some mint and ginger syrup!

I go to Del's lemonade - nothing like it!

Ditto on Chick-fil-a (diet, please).

"How do you like to make lemonade?"

With life's lemons.

(ok, fine, with agave nectar and lemons and water... geez, it's humor!)

water, lemon juice, sugar, ice. i've always wanted to try minute tho

In the summer
Around three-ish
After a long walk
In the streets of Paris
With Daniel and Cristiana
Fact

Mixed with iced tea.

An old Sunkist recipe:
6 Sunkist lemons, juice of -- (1 cup)
3/4 cup sugar -- or to taste
4 cups cold water
1 Sunkist lemon, cut into cartwheel slices
ice cubes

In a large pitcher, combine the lemon juice and sugar; stir to dissolve the sugar. Add the remaining ingredients and blend well.

lemons, sugar, water, and lavender. oh, heaven.

good old superfine sugar, water, lemon juice. i like to throw in the juice of a few limes, too.

lemon juice, simply syrup, water, mint and ginger. Oh lordy it's good!

Muddle some mint in the bottom of a glass, at two tsp sugar, a shot of lemon juice (though I prefer lime), fill with ice, top with water or club soda..

Oh, I left out the shot of rum!

Yes, if life hands me citrus, it's time to make mojitos!

Squish Lemons. Add sugar (lots!). Add water.

Drink up!

Us Rhode Islanders know what's up. Stop at the Sign of the Lemon and grab a cool, refreshing Del's frozen lemonade with golden nuggets of zest mixed in. Wicked good.

I like to make it from scratch, starting with a simple syrup. It's just one part water, one part surgar, add some heat and voila! Next, juice as many lemons as you see fit, mix that with as much water as you see fit, then mix it with the, now cooled, simple syrup and bam! You have lemonade.

But if I'm not being lazy, which usually I am, even though the damn lemons are growing in my friggen backyard, I'll be ambitious and make more than one pitcher of lemonade; each being a different flavor. So far the family favorites are:

Blackberry Lemonade; just add some muddled blackberries to the simple syrup, strain it and then finally add it to the lemon/water mix. I know there are other ways to make it, but I really like the way it tastes when the blackberries go into the simple syrup first.

Honey and Mint Lemonade; for this one it gets kinda tricky, because measuring this out is more about eyeballing it than anything. For this lemonade, I start the simple syrup with one cup of water and just a touch of sugar to get the syrup going; I'd say like a tablespoon. Then I put in some honey, generally I just use 5 huge dollops, rather than putting the honey into a measuring cup. When the simple syrup has a smooth consistancy, I add it to the lemon/water mix, stir in some crushed mint leaves and enjoy!

Yeah, lemonade friggen rocks.

Finding myself with an excess of rhubarb this year, I blended it with sugar and strained it to get the juice.

Using fresh lemons, simple syrup and the rhubarb juice, I made one of the best lemonades I had ever had.

Rhubarb rocks!

Pour the powder in the water

With some lavender simple syrup and maybe a little gin.

lemons, water, ice, agave nectar, salt and mango

I make my lemonade with vodka and cherries to cut the tartness.

Either strawberry lemonade, or Arnold Palmer-style with unsweetened iced tea!

A Tom Collins is basically lemonade, right? gin, simple syrup, fresh lemon juice, club soda. So refreshing!

arnold palmer style!

Freshly squeezed, with pureed strawberries. It's the only way.

I float a chunk of lemon in a glass of water. I know that's more "lemon-water" than "lemon-ade". Sometimes I'll squeeze a little extra lemon juice into the glass.....

Slice the lemons and mash in a zip lock bag with sugar.
Add to water ( or white wine for grown up version) and pour over ice

fresh lemons, buckwheat honey (or maple syrup) and cool water.
mix, sip, repeat. mm.

Squeeze the lemons, extracting as much pulp as possible; reserve the juice. Float the peels in a jug of warm tea and allow it to cool. Mix the reserved lemon juice with simple syrup, remove the peels from the cooled tea. Give them a quick squeeze and stir in the lemon-syrup mixture. Serve in a tall glass filled with crushed ice. Modified Arnold...

Real Lemons, Real Sugar, Ice, Blender, Hot Day. MMMMMMMMMMMMM

i squeeze my Geo Prism!

one glass at a time: juice of one lemon, cold water, teaspoon or two of sugar, and one of the lemon halves back in the glass.

lemons, sugar, some elderberry flower syrup, mint and ice...

Lemons, maple syrup, water and ice. Yummmm.

lemons, seltzer, ice, vodka and rosemary to garnish

The only time I crave lemonade is when I am down the shore. I love how they serve it on the boardwalk with the half of a lemon and like tablespoon of sugar and the cup filled with ice before any liquid has even been added

With Louisiana strawberries muddled in it.

agave syrup, lemons, water & squeezing muscles

Sparkling water, lots of lemon, a small swirl of simple syrup. Bonus points for vodke, though I'm pretty sure in that case it goes by a different name . . ..

With lemons, sugar syrup and sometimes fizzy water.

Squeeze 2 lemons, add about 3/4 to 1 cup of water... and honey to the amount of sweetness that's wanted. Sometimes I'll replace the honey with sugar instead. Put in some ice cubes and I'm set!

splenda, lemon squeezed and extra pulpy and water... sometimes throw a few strawberries.. i wonder if watermelon would taste good?

Definitely Del's frozen lemonade. Though I make a mean fizzy lifting drink of freshly muddled lemons or limes, vodka, and a splash of cointreau.

squeezed lemon juice, water, sugar

Lemons, sugar, honey, mint and sparkling water and ice!

Pour over a cup of ice: 1 can Redbull + Squeeze 1 Fresh Lemon + 4oz of Vodka.

Lemon juice (preferably freshly squeezed) like, 1 cup... I think..., a bunch of water (quart? 2?), and sugar! bunch of that too, maybe like a cup? yummy!

1 can frozen pink lemonade, 1 can water, 1 can peach schnapps, and 3 cans of crushed ice - blend and enjoy... in moderation, or course. And you can cut back on the schnapps, depending on your mood. With the full can, it's some serious party lemonade.

pick out five awesome looking lemons from our lemon tree, juices 'em up.
put the rest of it in the picther. add ice. and sugar according to my taste, put water & the juice..mmmmm. refreshing (:

I like to make mine by buying a jug of Strawberry Lemonade from Trader Joes and pouring into a nice cup filled with ice. :)

"Honey, doesn't some lemonade sound good?" A little while later - it just appears! MAGIC!

mash up lemons, add 3 cups sugar! maybe another for good measure...

My husband makes lemonade for me when I am sick - fresh squeezed - although he makes it kinda sour it's made with lots of love and that's all I need to feel a tad bit better.

When life gives me lemons I make lemonade... duh.

Oh my gosh, lemonade is definitely my family's favorite! People must think we're crazy because we have a pitcher of it in our fridge all year round, even when it's snowing--but it's well worth it. My Mom taught me the recipe (which isn't written down in ink anywhere, by the way) when I was young: 1 cup of suger (never measured out of course), fill the pitcher up half way with warm water (dissolves the sugar nicely), 6 seconds worth of pouring lemon juice ("mississippi"s of course), and a lemon cut in half plopped in for a last (fresh!) touch.
As simple a recipe as it is, I will forever love it!

The best way to make lemonade is not really on purpose, but as a byproduct of making limoncello, which produces a lot of extra lemons that can be made into a delicious homemade beverage that you can drink while you wait for your more delicious homemade beverage to finish.

At the ballpark on a hot summer day!

Lemons, sugar, clear-cool-water and.....Stoli !! :)

I like to take Lemonade Kool-Aid and make it like you normally would with sugar. Then I squeeze some fresh lemon juice in and slice up a few lemons to tart it up a bit more. When I pour it in my glass I usually add a spoonful of Grenadine as well and it's SOOOOO good. :)

usually from a mix unfortunately

I use 1 cup organic lemon juice, 1 cup sugar, and about 6 cups water. Then add ice. Yum!

Fix up a carton of Minute Maid lemonade with fresh fruit.

Strawberry Lemonaide is my absolute favorite!! Only fresh strawberries, of course... in a sugar rimmed glass. Yummy :o)

Mix it with iced tea for an arnold palmer!

Order water at a restaurant, ask for some lemons on the side, add sugar, ask a different waiter for some lemons and poof lemonade 

my mom taught me to make my lemonade
start with meyer lemons

long strands of lemon zest/peel at the bottom of the pitcher
a cup of sugar
slice the lemons, and layer them in the pitcher
should fill about 2/3rds of the pitcher
pour 2 cups of HOT water over the lemons
fill to the top with ice, and then pop in the fridge
let it rest in the fridge for 4-12 hours

tastiest lemonade out there, each fridge works differently.
and I tend to use a pitcher with a bottom spigot

While I LOVE strawberries and strawberry lemonade, I also have this thing for cherries. Muddle some fresh cherries in homemade lemonade (lemons, sugar, water), and it is awesome. Also - CRUSHED ice. It makes all the difference.

Step 1- remove ends of a lemon, then slice in half.
Step 2- remove lemon halves (the weird core-like stringy thing)
Step 3- cube the lemon halves and place into a glass
Step 4- grind suger in a mortar and pestle so it becomes very fine, put 2 teaspoons + more to taste over the lemons
Step 5- Use the pestle to then crush the lemons and sugar together (dont break the glass!
Step 6-fill up the glass with ice
Step 7- add water to top of glass
Step 8- stir
Step 9-Realize that you pretty much made a virgin Caipiriña substituting lemons for limes
Step 10- Make a real one
Step 10.1 - enjoy both!

I don't make it. I leave that up to the carnies.

I like to make lemonade naked, on a hot summer day.

lemons, simple syrup, water. plus vodka if I feel in the need of an adult beverage.

fresh lemons, sugar and ice.

I like to add some lime juice to it.

1 cup sugar, 1 cup lemon juice, fill the pitcher with water and ice! unless you want to get fancy, and then that's something else all together...

I like kool aid lemonade, with ice

With mint or watermelon.
Also, even if I don't win this t-shirt, I think as an ER doctor who cooks more than I have time to I should buy it, because I might really need to own it!

Lots of ice and VODKA!

Depends on the mood:

1. Feeling lazy? Grab Crystal Light powder and wonder what that aftertaste is in my mouth for the next few hours...

2. Feeling dedicated? Squeeze the life out of a million lemons, mix with extra-sweet simple syrup, and wonder when carpal tunnel will begin to punish me for never buying that electric juicer...

3. Feeling frisky? Throw a little vodka into the mix and wonder why the hell I don't do things this awesome more often!

recipe from my mother's 1968 Joy of Cooking

First off, get the lemons from your neighbor's lemon tree. Squeeze lots of lemons for the juice. Add this to 1/2 gallon of water, ice and sugar. Taste to see if you like it and enjoy.

first life has to give me lemons.
once it does i take a bag of skittles and eat all the colors except for yellow.
I take the yellow ones and drop them in a bottle half filled with Stoli.
Shake it, shake it good. Let sit for a bit.
Then I take some sugar, 1 kaffir lime leaf, and 1 leaf of mint and muddle them in a zombie glass.
Put in some ice.
Put in a shot of fresh lemon juice for every shot of vodka.
Pour in some club soda.
Jarnish with the thinnest lemon peel ever peeled.
Put in a loopy straw and sip while I watch my koi swim and wave at me.
Thats how I make lemonade.

Obviously, lemon, water, ice, sugar. BUT I like to roll my lemons around a little before I slice them open. I also add a pinch of salt. Cuts the sourness and really brings out the lemon flavor :)

With blackberries and vodka . . . just as soon as it is blackberry season!!

i enjoy pressing the "L" button on the soda gun for a sugary lemony fix

Smoke the lemons. Mix with agave syrup, water and bourbon. Pour over ice.

I love sparking strawberry lemonade...basically lemon juice, sugar, strawberry puree, and sparking water. SO good!!!

I cheat. I buy it, straight up!

Meyer lemons from the tree outside our door. Some honey. Water. Ice. Some sugar if the honey hasn't made it sweet enough.

with lots of sugar!

Wash some lemons, cut them into wedges, place in a pitcher, sprinkle sugar and let it dissolve a little. Then pour in water and ice cubes, and mix mix mix away. Serve chilled with a straw.

crystal lite

fresh squeezed with a little sugar

limonata + vodka!

lemon juice, lots of sugar, some honey, and sparkling water!

I like it fizzy

lemons & sugar!

with lots of ice, a hot, hot day, and a hammock

I am too cheap to buy lemonade, so I order some water with lemon slices when eating out and pour some sweetener in it. Voila!!! I have lemonade. I am also too cheap to buy a threadless t shirt, so I hope I win this one. Size small or extra small, please. :-)

I pit saffron to my lemonade to add some depth.

That's simple, my nieghbor makes it and I drink it!!!

I don't make it very often but if I do not comment I can't win anything. When I do make it it is the juice of Meyer lemons from my parents' tree, sugar syrup (sometimes I infuse it with ginger or lavender), topped with sparking water. And I like it on the weak side, with the lemon and sugar a suggestion.

Do I get a shirt?

With hand squeezed lemons and some fresh strawberry puree. Can't forget the sprig of mint.

this is so not the serious eats way of doing it, but it's the frugal way and these days, frugal wins out. Use bottled lemon juice to make it. the ratio is one part lemon juice, one part sugar, and 6 parts water. Mix, chill and serve.

with a hint of raspberry and a dash of vodka :)

oh and lotsa ice,ice baby!

smashed lemons, touch of agave syrup, H2O (sparkling is even better)- then experiment from there with herbs (lavender, lemon thyme, etc.) add liquor if desired. Yum!

i like to pour a glass of water and then delicately scoop some powdered lemonade mix into said glass. it gets a little complicated, but it's sooo refreshing.

I like using the Countrytime Lemonade mix. Quick and easy and tastes good.

with fresh mint

Yea... I like to get that bottled lemonade that's all juice. Green top? Then I water it down a bit (all juices are too sweet for me right out of the bottle), and I might dash in some mint. All that blended with ice is nice too.

I make a pitcher of frozen lemonade and add a sliced lemon to it. The lemonade picks up a lot of flavor with very little effort.

Lemon juice, simple syrup, water and ice :) So delightful.

Fresh lemon juice, simple syrup and water.

Open a bottle of "Simply Lemondade" and enjoy.

1 cup of boiling water combined with 1 cup of sugar (to make simple syrup)
Juice from 5 lemons (about 2 cups of juice)
4-5 cups of water depending on how tart you want the lemonade
ice
1/2 - 1 cup of Stoli Blueberry or Jack Daniels (depending on your poison)

Enjoy your summer day

lemon juice, simple syrup, ice, and seltzer water.

minute maid frozen lemonade and water....ahhh refreshing

Simple syrup squeezed with lots of fresh lime juice, fresh lemon juice (not concentrate or powder!) and filtered tap water. Shaken vigorously with a ridiculous amount of ice, and sometimes raspberry stoli.

Muddle together sugar and mint. Let sit for a little while, then add in plenty of fresh lemon juice. Mix in water to taste (seltzer water if you're feeling fancy), adjust sweetness/sourness, strain and serve, please!

Thanks to all who entered, and congrats to winner finsbigfan! You have been sent an email on how to claim your shirt.