Happy Roasted Leg of Lamb Day!
Obviously, there’s only proper dinner on May 7. Simon Hopkinson’s Roast Leg of Lamb with Anchovy, Garlic, and Rosemary is a good bet. For a lighter (and slightly deviant meal) try Blake Royer’s Seared Lamb Salad. And if you’re still mourning the late, great Bea Arthur, there’s no better time to roast a commemorative leg.