Blogwatch: Homemade Corn Dogs
Corn dogs are a guilty pleasure of mine, but whenever I buy them, the ratio of corn to dog is grievously in favor of corn. Solution? Make your own.
Katie, of Chaos in the Kitchen, started a new feature on her blog, Blogging the Recession, in which she keeps track of the cost breakdown of her meals. Her homemade corn dogs are cheap, freezable, and probably the "healthiest" corn dogs you'll ever eat.
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5 Comments:
Haha, my roommates and I were just talking about doing this the other day after our deep fried Oreos were a success. Of all the things we've made in the deep fryer, though, the cheese sticks were the best--and also the only thing we've made multiple times.
I never did like the corn crust on corn dogs, so making my own sounds intriguing.
PeteRepeat42 at 5:21PM on 03/04/09
@peterepeat42 - how do you make cheese sticks?!
Grace Kang at 5:24PM on 03/04/09
Oh hey, you're featuring Katie!! I love Katie! :D
alosha7777 at 7:26PM on 03/04/09
i think that ketchup/mustard cup is channelling my happiness about these corndogs. :)
mh330 at 12:55PM on 03/05/09
Great post. I've got some all-beef dogs from a little local butcher that would do this recipe proud.
Has anyone tried dusting the dogs with a little cornstarch (a la Alton Brown) to get the batter to stick better?
Davekatz at 2:59PM on 03/05/09