Hot milk cakes, anyone? The name alone makes me want to try them.

Scented with a hint of nutmeg, these cakes, on the blog Baking and Books, hold together whipped cream and macerated strawberries to create a tasty alternate take on strawberry shortcake.

With a "light, fluffy interior and thin, sugary crust," these would still be good by themselves if you don't happen to have fruit on hand.