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Coat Check Tipping in the Recession

20090215-coatcheck.jpgSerious eaters, I have a question I want to pose to you about an issue I grapple with several times a week, namely whether I check my coat in restaurants. In these tough economic times even really small spending decisions of a dollar or two seem to take on new importance. Checking your coat in a restaurant is a perfect example.

Last week Robyn Lee and I went to the front room of the Gramercy Tavern for a very late lunch. I wanted her to photograph a couple of dishes that I thought were pretty special. We didn't get there until 2:30. The room by then was half full. The ever-gracious hostess at the restaurant asked us if we wanted to check our coats.

My first impulse these days is not to check my coat. Saving a buck or two seems like a no brainer in a rapidly deteriorating economy. The room wasn't full, so draping my coat over either my chair or an empty one would be an option that wouldn't inconvenience anyone. My coat wouldn't be in the way in a half-empty room, I reasoned to myself. And it wouldn't be unsightly in the less formal, much cheaper tavern area. In the fancier back dining room, maybe, but a bar is a beer-and-sandwich kind of a place.

Plus, I was in fact going to order the $14 soup and sandwich, the cheapest full lunch on the tavern menu, so a $2 coat check tip was going to add nearly 15 percent to the cost of my meal.

20090215-claimticket.jpgSo I didn't check my coat, but as I was leaving I glanced over at the woman standing in the coat closet. I began to feel guilty about not checking it. Doesn't this woman's living at least in large part depend on people checking their coats and giving her a buck or two to retrieve them? Aren't I just making things worse by contributing to and exacerbating both her financial and the entire economy's situation?

Erin Zimmer here told he she faced a similar situation a couple of days later having a burger and beer at the half-empty bar at Irving Mill. She had come for the $15 recession special, so she decided not to check her coat. She said she felt guilty but didn't feel like spending the extra $2 to check her coat to have a burger in a not-full room.

If you're eating in a restaurant where you're spending at least $50 for dinner, you check your coat. But if you're just having a sandwich or a burger or a couple of tapas or a pizza and you're spending less than $20, should you be under that same obligation? Shouldn't we be able to save those two bucks without feeling guilty?

What say you, serious eaters, about this pressing issue?

55 Comments:

Who's making you feel guilty? This seems to me to be more about personality than saving two bucks. If you are the type of person who tells a panhandler that they don't have any change when they do instead of just telling them no, then you will probably feel guilty about not checking you coat. Apparently, checking your coat in these restaurants was not required, so don't worry about it. Free yourself from self-guilt (or don't go out to eat until the weather warms up).

I don't want to be too lonely up here on my pedestal and restaurants are one place I probably spread too much money around (its a hard job, I sucked at it and respect people that can do it). I think if you are buying a $14 soup then saving $2 seems a little pennywise. The coat check deserves to make a living as much as the waiter or chef. I can see your point of saving where you can though. I can also acknowledge that checking your coat isn't a very valuable service especially in a pub. Tipping is designed to make you feel guilty for not doing it - I don't think you can save those $2 and not feel guilty about it.

What Thomas said. There's no reason to feel guilty over something like that.

I look at it this way - my husband and I are very lucky to have jobs. When we do go out, which isn't that often anymore, I try to share my luck with anyone I come in contact with. (Not panhandlers)

I live in Florida and wouldn't have a clue what to do with the coat check person - how much tip, do they get paid an hourly wage? I don't feel as guilty for someone that I know will get an hourly rate, even if no one is tipping.

I think tipping is a stupid system anyway. I feel like the rich landholder throwing money to the local peasants and it feels awkward and archaic to me.

P.S. I have huge guilt, constantly, even when I shouldn't - so now I feel guilty that I answered this because I think I was no help....

ed, that you even felt a little guilty proves that you are a thoughtful kind of person..... times are tough, there are lots of things we have to choose between these days..... unfortunately there are so many casualties of this economic fiasco.

the owners of the restaurant have to decide if they even need a coat check person during lunch..... maybe they'll find out that they don't. it's a sad state of affairs.

There are reasons why I never check coats. One being I am severly allergic to cats and my coat cannot be near any cat hair or dander.
The second reason is I once went with a friend of mine to a great restaurant and she checked her mink and when we went to leave she was handed a cloth coat in place of her mink. You never saw someone look more upset that coat check girl. The police were called and theft report filed. Now we don't wear fur coats in big cities anymore because we are PETA phobic.

I hate the idea of paying someone for something I don't even want. I even avoid valet parking if I can. I guess that's what happens when you want to spend under $20 and go to a fancy restaurant. I think it's better to buy $20 of fresh ingredients and make the dinner you want and not even have to put on a coat or even shoes for that matter.

It's really considerate of you to raise the issue. My first instinct is to say hey, if you can spare a couple of bucks that goes to support someone in what might be a struggling earning position at the moment, why not. Then, I remember that I have never, aside for maybe once or twice, checked my coat in my entire life - the motivation is entirely personal.

That said, since the economic dip, I've been really conscious to tip well for good service. I think this is a situation-specific judgement call - either way, there's no reason to feel guilty.

just wear a chunky sweater

Unless you HAVE to eat at a restaurant for work, because you are traveling, or some other reason beyond your control, it is a treat and not a necessity. With this being said, when it is out of necessity and I'm on a tight budget, I don't feel guilty for cutting corners if I have no other choice. However, if I'm planning to dine out for the sheer enjoyment of a restaurant, I plan to spend the money necessary to assauge my guilt. I know that may be crazy, but if I have the money to splurge on a treat like dining out, I don't want the meal ruined by feelings of guilt that two dollars could have fixed... see what I mean? That's just me though.

@Norman- That's hysterical!

I never check my coat unless it's mandatory -- I'm always cold, and I like being able to drape it on my shoulders. Since, as you said, there was enough room for you to keep it with you, I wouldn't worry. You went, you ate, you (presumably) tipped well -- you've done your share.

On a related note, we just had a Restaurant Week-like event here, with prix-fixe menus and the like, and it spurred a series of "Dos and Don'ts" lists everywhere. On every list: Make sure you order drinks, so you don't deprive the staff of tips. Now, I never usually order drinks, and the average prix-fixe costs more than the single entrée I'd normally eat, so I resent people trying to make me feel guilty for drinking water. If you think you're getting robbed of tips, don't participate in the event.

If you can afford to eat out, you can afford to check your coat.

I usually don't check my coat unless I'm at a super lux restaurant and would feel really weird if I didn't. Like @jerzee, I'm really, really allergic to cats. If someone's cat haired coat is next to mine, that coat will be unwearable for me until it gets dry cleaned.

That said, the current economy hasn't changed at all how I tip. It should not be the server's problem if I'm feeling a little skint. If I feel like I need to go light on the tip due to my financial situation, I have no business going to that particular restaurant.

Check your coat. People drape their coats over the backs of the chair and they are stepped on, they fall on the floor, or someone will spill something on it. And if you have a nice coat - even if nothing bad happens - it is better for the coat to be on a hanger. Well worth a few bucks.
AND even if you are sitting in the front room, coats thrown all over the place makes the restaurant look sloppy and gross.

Restaurant dining is essentially a leisure activity, not a charity. It is your money and you should get to spend it as you wish. I check my coat and tip in very crowded restaurants because it is convenient to not have my winter coat slumped over my chair but I don't feel that it is an obligation to do so in an empty place or in a casual setting such as a bar. What really irks me is the bathroom attendants who expect tips for simple turning on a tap, they provide absolutely no service as opposed to the coat check. A question for anyone that might know - do restaurants take a portion of coat check tips?

I hope not. It's 2 bucks--so tomorrow buy a coffee from Dunkin Donuts instead of Starbucks. Help that poor coatcheck person not lose (mostly) her job.

people won't notice you didn't check your coat if you bring a gigantic tripod with you at the restaurant.

i'm not eating out as much, but definitely still tipping when i do. even at the coat check. a little goes a long way as long as we all keep chipping in. i've started tipping a little extra at bars when i go out, as well. and when i do dine out, and pay by credit card, i try to leave the tip in cash.

The woman in the coat room needs the $2 tip more than you need the $14 soup. Seriously, though, you're going to a very elegant restaurant, where checking one's coat is part of the process. You're at Gramercy Tavern, fer crying out loud. Behave like it. And besides, tipping is a matter of decency, and civility. Overtipping is a matter of generosity.

The bottom line is: you stiffed her. You should feel badly.

Absolutely do not feel guilty. It's your money. Period.

Agreed. It's your money, if you think it's worth $2 to check your coat than you should do it. Otherwise not. As for the guilt, what would you have done with the $2 otherwise? Would you have bought coffee? Should you feel sorry for the barista for checking your coat rather than buying coffee? The only time you should feel guilty is if you checked your coat and not tipped.

Thank heavens I am a good cook. Eating out was fun once, but now it's a responsibility to keep lots of people employed, and to evaluate their performance and reward it accordingly, especially in difficult times. And you have no idea whether or not this will actually occur, since you can't tell what the restaurant's policy on tipping is - do the dishwashers get a share? The food prep folks? Ugh. How I would love to just be charged what I'm charged, and let the proprietors divide it up fairly.

I don't get the issue... Did you lose your job? Are you making less money now, or are afraid you might lose your job in the near future? If no to all these questions, why are you spending less money? Spending less money because the economy is "bad" doesn't seem to make much sense. All you're doing is removing money you could (and according to your post, normally would) spend from the economy, thereby making the economy, as a whole, ever so slightly worse.

Unless you have some rational financial reason not to spend, I don't see a reason not to live normally...

Those of us who can afford to eat at places like the Gramercy Tavern are very fortunate, and among a minority of this country's population. For goodness' sake, why make a lovely place like that look like a diner? Check the coat and enjoy yourself without having to fuss with it (or worse, pick it up off the floor and dust it off). The gratuity for the person who checks your coat comes with the territory (as does $1 for the bathroom attendant - sure, often all they do for you is hand you a towel; but I've had bathroom attendants save my evening by removing stains, producing a band-aid, and more - these people are heroes).

I worked coatcheck for 2 seasons at various dance clubs in Chicago in the late 90s. It's definitely a different coat-checking scene than at a fancy restaurant but when I worked the club took $1 for each $2 coat I checked and we got to keep all of our tips. It's not a particularly lucrative "career" choice and from what I've been told a lot of restaurant coat checkers are off-shift wait staff trying to make a few extra dollars. Which works out well for both employee and employer cause it's gotta be cheaper to do that than hire a dedicated coat checker.
I say, if you have the cash, check your coat, if not, don't worry about it. It's not like they are taking notes on who you are and are going to come knocking on your door demanding their $2.

And ya know, since you do, or did, write a column called "Cheap Eats", don't you think you've saved enough on eating out at all of the cheap places to splurge a little and take care of hardworking people working two or three jobs just to feed their families-- like coat check attendants-- when you do go someplace nice? And when it's presented as a gratuity, after you and your companion have been helped on with your coats, doesn't it just seem like the right thing to do? It does to me.

i think supagold hit the nail on the head.

so much to respond to here. I am normally a very generous tipper, to the server, to the coat check people, to everyone. In fact, my wife and family tell me I'm an absurdly soft touch. And I normally check my coat. I just started thinking about this whole issue in the context of the larger economic problems facing the country. As far as spending less because things might really go south, I don't think you can pin that one on me personally. Economists call it the thrift paradox, and it has gripped the entire country (and the world for that matter).

I really hate it when people act like I HAVE to tip anyone, anywhere, at any time. I would never check my coat, recession or not. I don't enjoy spending money on things that I think are ridiculous, whether or not someone else decided to get a job DOING something ridiculous & therefore "depends" on me to spend $2 for someone else to hang my coat up somewhere.

And I doubly hate it when people judge others over whether they choose to check a coat, leave a big tip, etc. It's really none of your business why a person is or is not tipping.

I think I can solve the problem - just move to Florida - there's no need to worry about a coat, buy a house while you're here, they are very cheap right now and sooner or later the economy will come back and you will be happy that you did it.

And, there are tons of "early bird specials" to be had this time of year so we barely have to tip!!

My husband has been hit by that Ed. He feels guilty that he is spending money to start with when so many of our friends don't have jobs and then tries to cut back when we are out, not so much because he is cheap, he is usually a way overatipper, but feels guilty that he shouldn't be spending the money.

I on the other hand, will try to save the economy the best I can, and am on my way out now to buy baby shower gifts and then take my parents out to dinner.

Everyone, share what you have!!

this is sort of unrelated, but i often wonder why coat checks aren't just mandatory as well as complimentary. it's done all the time in europe (or parts that i've been) and it's customary and convenient. no tipping, just part of the culture.

Sorry, but this seems like a ridiculous story not worthy of serious eats. If you're going to check, then you should tip the coat check. If you don't feel like you want to tip someone a buck or two, then keep your coat. If you're dining at Gramercy Tavern, then two bucks for the coat check shouldn't be such a big deal. If you can't spare those two bucks, then rethink where to dine.

I rarely check my coat, but then, i don't often choose restaurants that have coat checks.
I do tend to overtip, even when money is tight.

One habit I picked up during my student years and my subsequent personal recession (things are looking up for me these days!) is not getting food delivered. I haven't had a pizza or any other food delivered in 8 years, and I still don't. It started because I didn't want to have to tip the driver. Now it's because we get our food faster if we call ahead and pick it up. If they say 20 minutes, be there in 15; it's almost always ready early.

If you didn't use the service provided, there is no need ot tip. It's that simple.

I had lunch at Artisanal today (mmmm...fondue!) and I faced the same dilemma. I didn't check my coat--it was LUNCH--but on the way out I looked at the coat check girl and felt guilty. I didn't have a coat that dragged in the aisle, and clever coat arrangement should make that avoidable anyway, but I felt bad.

Still, it is what it is. I agree with the people who relate the coat-checking to the bill. If you're having dinner at Le Bernardin, check your coat. If you're in for a quick burger, do what you like.

But know that you're a good person for having the moral dilemma in the first place.

And if you choose not to use a service that's provided, then that is your choice. Ilove all these people here telling others that they 'should' check their coats, ans saying or implying that there's an obligation to provide financial support to a coatcheck person, or to prevent the restaurant from looking unsightly. Huh? If I'm wearing a decent long winter coat, I'll check it. (And tip the checker.) If it's a short coat, I'll keep it on my chair. If someone doesn't make enough coat check tips, let them find a different job. And if a restaurant doesn't like the sight of coats on chairs or coathooks, let them institute a mandatory coat check policy. (I which case I would probably find other places to spend my dining out money.)

Bottom line: If you want to check your coat, you should do so and tip.If you don't want to, don't let any of the nannies here guilt you into it.

@car_uh

You do realize there are situations where it's the norm to tip though, right? If you check that coat, you should be tipping. Ditto for the waiter/waitress. No, you don't HAVE to tip anyone. But if you want to be a decent human being, you should.

Raiders757 summed it up best. If you don't use the service, don't tip.. I'll add though, if you do use the service, don't be a cheapo about it and expect people to understand.

Note to self: Fargo might be a nice place to be a coat checker.

although i refuse to feel guilty when a self-serve coffee place puts a tip jar on the counter and i don't partake (since i served myself), a coat-check person performs a service and is greatly undervalued and underpaid - but necessary - at most restaurants. most work only for tips - no salary, and long hours for a couple hundred dollars. and most higher end restaurants, like gramercy tavern, don't want you to bring your coats to your seats for a number of reasons, it clutters up the room, it takes up space that the servers need to do their job and allows them to seat extra patrons. there are many things you can skimp on in this economy, but if you could afford to go out to eat, you should expect that the $2 tip is part of the experience.

There's no obligation to check your coat assuming it won't be in people's way, but if you do check it, please tip. Coat check is a fickle and seasonal gig and everyone who works at that job knows it. In my experience it pays more than minimum tipping wage for an hourly, but is no way to make a living.

As far as restroom attendants go, they don't just turn on the tap and hand you a towel- they're generally responsible for constantly cleaning and keeping up the restroom. Some intoxicated patron misses the bowl? Guess who cleans it up so that you can sit on a sanitary toilet.

In general, I tell people that if you can't afford to tip, you can't afford to eat out. Unfortunately, many restaurant employees rely on tips for their livelihoods. I think all employees should be paid a living wage, but in most of the US, $2.15/hr is sufficient for those who make tips. Until that changes, stiffing any tipped employee sends the message that they're not even worth federal minimum wage.

check your coat and give the attendant a dollar, then forget all about it, because it's just a dollar.

I just realized that the two times (that I can recall) I've checked my coat (at different DC restaurants), I did not leave a tip. Both times the hostess asked if I wanted to check my coat, so I figured it was just something they were required to ask. There wasn't a separate coat check room with an attendant or anything (if there had been, I would've tipped, like you see in movies/tv shows).

Unless you're supposed to tip the coat-taking hostess? But then, wouldn't it be tacky to hand her a couple of dollar bills in view of everyone? I don't know.

As you can tell, I don't go to fancy restaurants often.

I tip generously including tip jars, give a dollar, if I have it, to any down-on-their-luck person on the street who asks, but I never check my coat. The only coat checks I encounter are at rock clubs, and they're a hassle because there's a massive line at the coat check after the show - and I'm not assured of their security. Because I work in the industry and rarely pay for a show, I am not shaving dollars off an extravagant evening. It's usually more like work. (And at clubs, coat check is a $2 charge plus whatever you tip - the club gets the $2 and the checker takes home only the tips.)

But I have to say, if I was eating somewhere upscale, I would probably check the coat and tip the coat-check person - not out of guilt, but out of a sense of propriety. Since in my mind I'd stick out like a sore thumb in Gramercy Tavern or its ilk, I wouldn't want to rock the boat. Also, as a non-drinker, I'm already paranoid about coming off as cheap on those rare occasions when I do eat out somewhere nice.

There is no need to pay for a service you don't use. There's also no need to feel guilty about it.

Wait - what?! You have to pay to check a coat?! I honestly don't recall that ever happening here in London. They take our coats and they return them at the end. No financial transaction there. Wow, I learn something new everyday.

Guilt should have nothing to do with it.

Reason, though, should. If you can afford $15 plus tax and tip for the server for lunch but you can't afford $15 plus tax and tip for the server plus tip for the coat check person....then you couldn't afford $15 plus tax and tip for the server for lunch to begin with.

These aren't the kinds of savings that are reasonable to look for or budget for. They're "$40 a Day" kinds of savings. The way you save "in these times" or deal with the "uncertain economic climate" is to go out less. When you do go out, go and do the normal things which while they need not include every extravagance, should include _your_ normal things. If you'd normally check your coat, check it. If you'd normally valet your car, valet it. Just do what you normally do.

Just tip $1..that is fair enough.

Thanks for the diverse inputs. My biggest problem with tipping coat check and restroom folks is that I usually do not have cash or small bills. I debit card/charge most things. Usually for coat check I can arrange to get cash while dining from my partner or ask for change. But it can be a hassle. Sometimes I overtip but that seems preferable to stiffing the person.

The last time I went to the attendant serviced men's room at Saks in NYC I did not have a dollar and felt terrible. I got one from my partner and went back and gave it to the gentlemen. It was the right thing to do and I felt better for it.

Tipping in those instances is a cost that comes with certain environments. If you are there then do what is expected.

Born and raised in SO CAL, this has never been an issue for me. But I think that if it is a casual place and its not busy, I think you should be able to keep your coat with you and drape it over an extra chair. They shouldn't even have a coat service at this time of day but then what do I know - we run around half naked compared to the rest of the country! lol! :P

Here in Michigan of course you wear a coat, usually nine months out of the year, but I guess I don't go to the kind of restaurants who have coatchecks or have $14.00 soup/sandwiches. But, if I were to ever go to the restaurant that has these things, of course I would tip the coatcheck girl if I used that service. A tip for your table service is expected so I have to assume that the coatcheck girl, and, the lady in the restroom who hands out the towels would also be tipped. If you don't want to tip these people, then don't go to this kind of restaurant. You'll save a lot more money buying the $7.98 bowl of soup and sandwich at a lesser restaurant, which is probably just as good as the expensive one. Do you buy a $14.00 bowl of soup and a sandwich just to impress someone? Certainly laying your coat on a chair just to save a couple bucks would sure impress me. NOT!

I have to agree, I hate the coercive nature of the coat check. In fact, I went to a conference yesterday where I was forced to check my coat, against my will. I was (a) wearing short sleeves and afraid the conference room would be cold and (b) knew I had no cash on me (I was at a conference, not a restaurant!) and didn't want to feel guilty when I retrieved my coat. But left with no choice, even after explaining my reasoning in (a) to the coat check guy, I was forced to check without tipping AND shiver through the conference in front of a drafty window! Next time I'm just going to insist my coat--which is perfectly nice-looking and not bulky in any way--is part of my indoor attire.

I have worked coat check for five seasons and it does upset me when a number of people do not check their coats but what is worst is checking your coat and not tipping. The coat check staff hustles for those tips and we deserve to be treated as generously as the wait staff. I work coat check because I need that extra money to survive. Giving up my evenings to hustle for a job is upseting when the night is not lucrative. I get home about 1 or 2 in the morning and must wake up at 6:30 to go to my full time job. So for those who tip I say thank you from the bottom of my heart. Perhaps someday I will get out of my own economic crisis that I have been dealing with for the past 13 years. Coat check staff get paid a very small hourly wage, just like a server.

I took a "coat check girl" job last night in New York at one of the steak houses because I am in need of some extra cash. Going from an office job to behind the scenes at a restaurant was a complete eye-opener. I am a very thrifty person and I never check my coat, always hanging it on the chair behind me, unless I am attending an event where everyone checks their coat - and even then I can't recall even tipping one dollar, although I probably have, because I never paid any attention to the coat check people. I can tell you that it is a tough job. I worked very hard to keep the coat room organized and took special care of people's things. I tried to return their belongings as quickly as I could when they returned with their tags. It was pouring rain last night, so people had a lot of bags and wet umbrellas that they wanted to store. It was amazing to me how many people checked two umbrellas and a heavy attache in one bunch, and tipped $1. One group checked 10 huge umbrellas together in one group, then tipped $5, which was at least better than nothing. I am sad to say that most of the women, if they were alone or with other women, did not even tip me $1. The men were by far the most generous tippers, some tipping $5 and one fellow $10. Even thinking about the $10 tip makes me appreciate this guy even more, because he must have a better understanding of what it means to be a coat check person than I did before I took this job. I can tell you that every dollar is greatly appreciated. I worked solely for tips, and the restaurant took 20%.

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