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More Top Chef: DCist Interviews Carla Hall

20090225-carlas.jpgFrom DCist, blog chronicler of goings-on in our nation's capital: "People ask me, 'Will you have a restaurant?' No, I will not. But if I could have my druthers, I would have people come in and do a tasting with me. I’d tell them when they could come, and I’d tell them what they’re gonna eat. That’s the perfect world, right?!"

5 Comments:

What she is describing is EXACTLY what Chef Dustin does at Art of the Table here in Seattle. My favorite restaurant of all time. Carla should totally get in on that action.

I really, really, really want Carla to win.

Go Carla!!!!!

I used to work with Carla when she taught classes at Sur La Table! She was super nice and upbeat. And I actually ran into her a few weeks ago in DC :)

Don't have cable, so will have to find out who wins tomorrow.

@orchidgirl ~ I hope you told her how admired she is on Serious Eats? It would be cool to think she read our comments a.k.a. love letters.

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