Food Art by Julie Rothhahn

"Pâtadoigts" and "Cartes à manger".
French culinary designer Julie Rothhahn makes interactive, edible objects out of food. My favorites are her emotive thimble-like "pasta fingers" and her connectable cookies. She also has a series of photo illustrations that focuses on animals as food, like snails made out of garlic and parsley butter. [via Oh Joy!]
Related
Sculptures Made from Gummi Bears
Vegetable Artist in Beijing
Electronics (and More) Made of Meat
Add a comment:
Previewing your comment:
HTML Hints
Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>
Comment Guidelines
Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.
If you see something not so nice, please, report an inappropriate comment.

Comments: