Blogwatch: Goat Cheese Spread
When I saw Jane Spice's blog post about a goat cheese spread with mint and cumin seeds my brain did a double take. "Wait," I thought, "This is not the processed, wine-saturated cheese dip that graces my parent's Christmas table."
No, this dip is made with fresh mint and cumin, which helps counter the bite of the tangy goat cheese. As much as I kind of love cheese log and beef stick, this dish has me salivating. And the best part, all you have to do is throw some crackers and maybe a handful of cut vegetables and you've got a quick and easy appetizer.
Add a comment:
Previewing your comment:
HTML Hints
Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>
Comment Guidelines
Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.
If you see something not so nice, please, report an inappropriate comment.
1 Comment:
Hi,
I Recently came across your blog through Google and
found it to be informative and interesting, Really
it's a fantastic blog. Good job keep it up.....
oh ya.. I have similiar blog like you on
href="http://cheeseworlds.blogspot.com/">Cheese and
Macaroni
, I hope the article on my blog will beusefull for you… and we can share each other. thank
you… :-)
Keep up the great work!!!!!
http://cheeseworlds.blogspot.com/
sudeki at 2:39PM on 12/25/08