Do you know where you're getting your turkey this year? Not yet? Then we've got a contest for you. The good folks at D'Artagnan are providing us with a turkey a day to give away to one lucky Serious Eats reader from today until Sunday, November 23.*
D'Artagnan is a purveyor of many things delicious—from pâtés to sausages, foie gras to wild mushrooms, game meat to truffles. But what we're especially interested in right now is their turkey.
D'Artagnan's certified organic birds are fed organic grains and pure spring water—no protein supplements, added poultry or fish byproducts, pesticides, or herbicides. Additionally no antibiotics, no growth hormones. The result is a poultry with great flavor, tenderness, and a 25 percent lower fat content than standard commercially raised turkey.
We will be giving away 12- to 14-pound organic free-range birds for the duration of the contest. Contest is open only to participants in the continental U.S. Details after the jump.
Win a Turkey
To enter to win, just go to Serious Eats Thanksgiving headquarters, peruse all the cool ideas, and then come back to this post and leave a comment here telling us which of the Turkey Day menu suggestions sounds the yummiest.
One (1) winner will be chosen at random among the commenters. Feel free to enter every day, but you may win only once during the lifetime of the contest. Comments for this entry will be open until 3 p.m. ET tomorrow (November 19). The standard Serious Eats contest rules apply.
* Sorry, but we have to limit shipping to the continental U.S. Birds will be shipped from D'Artagnan no later than Monday, November 24.