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Serious Eats

30 Baking Tips from the World's Greatest Bakers

Posted by Robyn Lee, November 25, 2008

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Before you make that bread, read some of these tips.

Baking expert Dan Lepard of The Guardian contacted great bakers around the world to compile this list of 30 baking tips. The list includes contributions from some of our favorite bakers, such as Dorie Greenspan, Jim Lahey of Sullivan Street Bakery, David Lebovitz, Fanny Zanotti, Peter Reinhart, and Matt Lewis and Renato Poliafito of Baked. Tips deal with breads, desserts, money-savers, and holiday gift ideas.

Related
Cook the Book: 'Baked, New Frontiers in Baking'
First Taste: A Pizza Preview of Jim Lahey's Upcoming Pizzeria, Co.
Fanny on How To Get an Internship at a Pâtisserie in France
Interview With Macaron Specialist Dorie Greenspan

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