As documented earlier today, the Wafels & Dinges truck near Serious Eats HQ conceived a new combo. Their normal Belgian wafel topped with sauced-up pulled pork, coleslaw, and a fuchsia koolickle (pickle brined in Kool-Aid).

WTF, you ask? It's meant to be eaten like a taco, with those sloppy innards falling out. I don't know about this one. I usually like to keep my pulled pork and waffles separate.