Happy World Vegetarian Day
Not bacon!
Happy World Vegetarian Day! The holiday was founded in 1977 by the North American Vegetarian Society and kicks off October as Vegetarian Awareness Month. If you're vegetarian, check out some of these select vegetarian (and vegan) recipes on Serious Eats. If you're not vegetarian, try to lay off the bacon for one day—it's not so bad. Though many people have gone through vegetarianism flings, who out there feels like a real, true vegetarian? Recipes after the jump.
Non-Vegan
- Martha Stewart's Macaroni and Cheese
- Ginger Fried Rice
- Braised Greens Tacos
- Beetroot, Red Onion, Red Cabbage, Crème Fraîche, and Chervil
- Kale and Olive Oil Mashed Potatoes
Vegan
- Blumenthal’s Roast Potatoes
- Eggplant Baingan Kachri
- Hearty Winter Vegetable Burger
- Grilled Sweet Potato Salad
- Fregola with Portobello Mushrooms, Rosemary, and Sage
Helpful Talk Topics
Add a comment:
Previewing your comment:
HTML Hints
Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>
Comment Guidelines
Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.
If you see something not so nice, please, report an inappropriate comment.
Hot Topics: Technique of the Week | The Food Lab
Today's Specials
The Vegan Experience, a Retrospective: All 28 of Kenji's Vegan Recipes
Kenji's monthlong Vegan Experience has come to an end. Over the course of that animal-product-free month, he shared many vegan recipes with us. And whether you're vegan or not, you have to admit, these soups, sandwiches, and shoot even a vegan Frito pie (!), looked pretty darn delicious. Here's a roundup of all 28 of his vegan recipes.
Continue reading »
Comments: