Come on in 'The Kitchn'
Each week we round up our favorite posts and recipes from our friends at The Kitchn.
This week, The Kitchn makes us want to eat more acorn-shaped things.
Also on the Kitchn, appreciation for in-season pomegranates, William Faulkner's salmon snack, freezer-friendly recipes, and knit jackets for pears and apples.
- Seasonal Spotlight: Pomegranate: Around since the Garden of Eden era, pomegranates remain one of the loveliest fruits. Talk about aging gracefully!
- Southern Food Nostalgia: Faulkner's Salmon Croquettes: While tapping away at his typewriter, the legendary Southern novelist often munched on this fishy fritter.
- From the Files: Recipes that Freeze Well: Push aside the popsicles to make room for foods that still taste fine when defrosted later.
- Etsy Find: Knitted Apple and Pear Jackets: During bundle-up season, even fruits get chilly. Keep them snuggled in this outwear.
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