Swiss Restaurant Serves Breast Milk Menu
Probably not what you wanted to hear while pouring the skim milk over the Raisin Bran this morning, but Hans Locher of the Storchen restaurant in Switzerland was requesting breast milk for a special menu—until he got banned.
Zürcher Geschnetzeltes, a traditional Swiss dish with meat hunks in a creamy sauce, for example, could have been flavored with someone else's mom! Locher was first inspired 35 years ago when his wife had surplus milk lying around after his daughter's birth.
Cows, goats, humans: one of these things is not like the other.