I love the question that Olga over at Mango & Tomato asks: "What to do with one egg?"

We've all been there. Groggy-eyed, you spot the egg carton in the fridge, grab for it, and, the minute you pick it up, realize by its lightness that there's only one lonely egg left. Olga poached her single egg and made a great-looking sweet-potato-and-broccoli hash to supplement it. What would you do make for breakfast with a single egg?

Related
Video: How to Poach an Egg

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