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Amanda Hesser Saw Fake Wine Restaurant Thing Coming

20080822-hesser.jpgShe tipped off readers of the New York Times magazine five years ago that Wine Spectator "granted [its Award of Excellence], the lowest of three levels of recognition by the magazine, without actually inspecting the restaurants involved."

2 Comments:

That is so unbelievable! Really ruins their reputation.

Is it really an award if you have to pay for it?

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