Photo of the Day: Fried Morels
Few things are as alluring as the golden crust of "deep fried." Kelly Schmickle made a dinner out of frying morels in a simple beer batter and seasoning them with salt and pepper. This is definitely not what I'm having for dinner tonight, although I wish it were.
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3 Comments:
This photo brings back memories. When I was growing up in Kansas my parents and I would go foraging for morels in our backyard woods. I remember my mother frying them once or twice, but most of the time she would just saute them with butter. They were heavenly!
SugarNSpice at 10:00PM on 07/15/08
I want these for my last meal. And for breakfast this morning. And lunch.
sarahbeam at 9:01AM on 07/16/08
Wow, this looks amazing and really special. I'm so jealous of anyone eating morels right now! :)
White On Rice Couple at 11:41AM on 07/16/08