Forbes Traveler Picks the 'Awesome' 4th Foods
Humorist Russell Baker once said in the New York Times, “the Fourth of July reminds me of hot dogs because for years I have felt an obligation to eat hot dogs on this holiday." Besides dogs, what do you think of as historically 4th foods? Forbes Traveler says the six-pound "Ye Olde 96er from Denny’s Beer Barrel Pub in Central Pennsylvania, red skin potato salad from Gus’s Barbecue in Pasadena, and they just can't deny the frank from Nathan's on Coney Island.
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