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Sampler Platter: From the Serious Eats Team

Items you may have missed from the Serious Eats universe ...

  • Paul Clarke celebrates 3 years of blogging. Happy Blogiversary! [The Cocktail Chronicles]
  • Chicago correspondent Michael Nagrant explains the "Beverly-Bi" eating tradition: first a classic burger from Notch Beefburger, then an Original Rainbow Cone seven blocks away. [Hungry Mag]
  • Dinner Tonight contributor Blake Royer shares a bourbon tale of old and new, high and low, on his visits to the Wild Turkey and Maker's Mark distilleries in Kentucky. [The Paupered Chef]
  • Sandwich man Zach Brooks urges you to invest in the Pranzo Pizza Truck, as advertised on a sign in Washington Heights. [Midtown Lunch]
  • Saigon contributor Cathy Danh takes us along for a visit to her local lunch lady. [Gastronomy]

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