Artisanal candy shop Papabubble in New York City's Little Italy makes fresh batches of creatively flavored and styled candies each day. This video from Cool Hunting brings you behind-the-scenes of the candy-making process with co-owner Fiona Ryan and candy maker Jelly, from pouring out the boiled sugar, stretching the candy base, rolling out the candy, and cutting it into pieces.

Watch the transformation from molten sugar to bite-sized treat after the jump.

Making Candy at Artisanal Candy Shop, Papabubble


Comments can take up to a minute to appear - please be patient!

Previewing your comment: