How To Make Golden Chocolate Easter Eggs
If you have patience, dexterity, and the desire to have some classy chocolate egg-shaped treats for Easter, check out these directions for making golden chocolate Easter eggs from the Culinary Institute of America's baking and pastry art professor, Francisco Migoya. All you have to do is empty out some eggshells, fill the empty eggshells with melted chocolate, and paint the eggshells with edible gold paint. It's just a bit more involved than how you decorated eggs in elementary school. [via craftzine.com blog]
Previously:
Peep Inside a Chocolate Egg: The Must-Have Easter Candy
Jacques Torres's Chocolate Egg
Cadbury Royal Dark Mini Eggs
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1 Comment:
Might be easier to climb the beanstalk, grab that goose and not wake the sleeping Giant?
Seriously, they're beautiful.
PerkyMac at 2:40PM on 03/17/08