Ian Golder collects boxes of macaroni & cheese. Lots of them. Or he had collected them at one time; his list of 192 boxes only goes up to 1999. Did his dream of collecting more macaroni & cheese boxes die out? Can anyone else pick up the slack? Think of all the undocumented boxes of macaroni & cheese lurking out there without an Internet home, a home that is crucial for the impartation of macaroni & cheese knowledge onto future generations. The thought of a future devoid of such information is almost as scary as the first time I made Kraft macaroni & cheese and ended up with a semi-edible mass of entwined pasta elbows suffocating in grainy, glowing orange goo. I don't think this is the future that Golder would want. Nor do I think I correctly followed the directions on the box.
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