Serious Eats
Meg's Adventurous Palate
What a treat it was to page through the just-arrived August issue of Food & Wine magazine and happen across this photo (right) in an article titled "What's Your Food Personality: Picky or Adventurous?"
That's Meg Hourihan, aka Megnut, who has served as senior adviser and so much more here at Serious Eats. From the article:
Megnut.com blogger Meg Hourihan credits her adventurous palate to her family's "no thank you portion," a rule stipulating that there could be no outright refusals at the dinner table. Blubber is next on her list of foods to try.
What kind of food palate do you have? What's next on your list of foods to try?