Upcoming West Coast Food Readings
There are several food writers making the rounds on the left coast these days. Nina Planck, author of Real Food: What to Eat and Why is supporting the paperback release in the following locales:
San Francisco -- Ferry Building Farmers Market, Saturday, June 23, Noon, Free
Seattle -- Town Hall Seattle, Monday, June 25, 7:30 PM, $5
Portland -- Powell's City of Books on Burnside, Wednesday, June 27, 7:30 PM, Free
Julia Flynn Siler is touring the Bay Area and reading from her new book about Wine Country royalty, The House of Mondavi.
The author will be visiting:
Reader's Books, Sonoma, Saturday, June 23, 4:30 PM, Free
Cody's Books, Berkeley, Thursday, June 28, 7:00 PM, Free
For a preview of Siler's research on the wine-making dynasty , check out this recent interview from The Press Democrat.
Other readings of note, up and down the West Coast:
Today, June 22nd: David Lebovitz talks about Perfect Scoop at Fog City News in San Francisco at noon. Hurry!
Saturday, June 23rd: William Stadiem and Mara Gibbs discuss Everybody Eats There at Los Angeles' Book Soup at 5:00 PM.
Wednesday, June 27th: Jairemarie Pomo says "Aw, shucks, thanks for coming..." while signing copies of The Hog Island Oyster Lover’s Cookbook, Left Bank (restaurant) in Larkspur, California, 6:30 PM, not even close to free -- $100-$175.
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