Print this page

Serious Eats

Memo to the Serious Eats Team

Posted by Adam Kuban, June 1, 2007

To: everydamnbody@seriouseats.com
From: copydesk@seriouseats.com
Subject: Style Bites: "doughnut" vs. "donut"

Dear Serious Eats Team,

The difference between "doughnut" and "donut" is UGH. And you're gonna hear a lot of "UGH" if I continue to catch you spelling it "donut" under my watch.

Perhaps I have failed to mention, in my role as de facto copy chief of Serious Eats, that our official house dictionary is Merriam-Webster's 11th Edition.

Web lists "doughnut" as the first entry in its definition of this circular and singularly delicious treat. Although "donut" is the second entry, and therefore recognized as a legitimate spelling, it remains a bastardized variant in my eyes.

As John T. Edge says in his book Donuts [UGH!], "donut" appeared in the 1920s, when "the New York–based Doughnut Machine Corporation set its eyes upon foreign markets." To help foster proper pronunciation in different languages, the company introduced the marketing-friendly spelling.

Going forward, please avoid using "donut," "do-nut," "dough-nut" or anything that deviates from "doughnut."

I will add this to the style guide, posthaste.

Your resident curmudgeon,
Adam

Printed from http://www.seriouseats.com/2007/06/memo-to-the-serious-eats-team.html

© Serious Eats

Advertisement will not be printed.