quicheduo.jpg

Sheryl Cababa of Crispy Waffle has been making a lot of quiches lately as presents for all her friends who've just had babies and don't have time to cook. She says, "I don't know anyone who doesn't like quiche, and honestly, who doesn't like an all-butter pastry crust? I have two options here: one with bacon, and one with spinach and mushrooms for those that don't dig meat. But, you can basically use any savory ingredients that you would use in an omelet-- it'll all taste good."

Comments can take up to a minute to appear - please be patient!

Previewing your comment: