Kid Kreplach's Deviled Pickled Red Beet Eggs
Inspired by our Purple Pickle post, Serious Eater Kid Kreplach made a batch of his own pickled red beet eggs and took it a step further by making deviled pickled red beet eggs! He was kind enough to share his photos with us and says, "A little sweet from the beets vs. a 'normal' deviled egg. Garnished with some of the beets from the pickling mix. The color was pretty fun."
Thanks for sharing, Kid!
(If you have something you want to share with us, feel free to either post it to the Serious Eats Flickr Group or email us.)
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4 Comments:
I'm definitely going to try that!
me3dia at 4:31PM on 04/13/07
WOW !! You are right on the ball. "pickled "deviled eggs, i never thought of that Guess that is why we "need' people with different ideas in this world
thanks
Moe at 5:26PM on 04/13/07
wow, if my grandmother knew what the internet was, she'd be gobsmacked to see her recipe put to such awesome use! Thanks Kid Kreplach for a new use for my favorite eggs!
Ann at 12:03PM on 04/14/07
My late ex-mother-in-law, an Illinois farmer (and women are farmers, too, have been for generations if you consider it), made these, and so did her mother and aunts. Very traditional.
lemons at 12:14AM on 04/15/07