How to Cook Ramen in a Hotel Coffee Maker
An ingenious lifehack:
The cellophane brick variety is preferable to the kind in Styrofoam cups because it's easier to pack and impervious to damage. Directions: 1) Rinse out the filter basket assembly of your hotel room coffee maker; 2) crush noodle brick into the carafe; 3) partially fill coffee maker with water, and switch on; 4) once carafe is full, wait three minutes; 5) drain carefully, add flavor packet, turn on Comedy Central and enjoy.
More at Salon. [Preclick courtesy: Ad ahead; via dirtynerdluv]
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1 Comment:
People need instructions on that? That's how I cooked my dinners for most of the 97-98 school year!
I can also make pancakes and biscuits on a coffeemaker hot plate. Dorm life taught me so many skillz, it's crazy!
MarySueSay at 3:15PM on 01/19/07